Add the water tablespoon by table spoon until it is a moist dough. Sieve the flour into a mixing bowl and rub in the marg until it resembles fine breadcrumbs.

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Leave to cool before eating cooked jam is very hot and can burn your mouth.

Jam tart recipie. Roll out leftover dough and cut shapes to decorate the top of the tarts if you like or when theyre cooked sift icing sugar shapes onto them. This recipe makes quite a bit of dough due to the large size of the tart pan 11 inches and you will have lots of dough left. In a mixer beat together the butter and sugar for 3-4 minutes until light and creamy.

Put a tsp of jam into each. You could make another crostata or make jam cookies with the extra dough. Place the rounds in the bun tin and prick well with a fork.

Re-roll the leftover pastry to make more tarts or use a star cutter to cut lids and position on top of the jam filling. Preheat the oven to Gas Mark 5. Put into preheated oven for 10 minutes remove from oven and place a teaspoon of your favourite jam into each.

Heres how to make them. Advertentie De beste taart recepten vind je bij Allerhande. Laat je inspireren en ga aan de slag.

Bake in the oven for about 2530 minutes until the pastry is pale brown checking after 20 minutes. Spread the jam over the pastry base. Return to the oven for a further 10-15 minutes until pastry is golden brown.

Laat je inspireren en ga aan de slag. Leave to cool completely. Hier vind je voor elk moment een lekker recept.

Hier vind je voor elk moment een lekker recept. Leave the tarts to cool in the trays for 5 minutes then carefully remove and place on a wire rack. Grease a cupcake tray.

Advertentie De beste taart recepten vind je bij Allerhande. Roll out extra dough cut circles with a cookie cutter and place about 12 tbsp jam. This also becomes the streusel topping so its a 2-for-1 recipe.

Allerhande helpt je met kiezen én koken. Press the pastry into a 23cm metal pie tin or tart tin and trim off any excess pastry hanging over the edge. Remove from oven and allow to stand for about 5 minutes then transfer to a wire tray to cool.

Put the tarts in the top half of the oven for about 20 minutes until golden brown. If youre using a deep tin roll the edges down a little to make a lip you only want to make a shallow tart. How To Make An Easy Jam Tart To start youll need to make a shortbread crust.

Allerhande helpt je met kiezen én koken.

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